Hot Pisang Goreng : Banana Fritters

As usual, enjoy it while it still hot, otherwise it'll become your greatest-nightmare snack you'll ever taste.. :)

Ingredients
- 1/2 cup self-raising flour
- 1/4 cup corn flour
- 1 tbsp rice flour
- Pinch of salt
- 1/2 tsp baking powder
- 180ml water or just enough
- 1½ tbsp oil
- 5-6 bananas, halved
- Enough oil for deep-frying

Method
Combine the various flours, salt and baking powder in a mixing bowl. Pour in water and combine into a batter. Add in oil to mix.

Coat banana halves in batter and deep-fry in hot oil for three to four minutes
or until crispy and golden brown. Remove and drain on crumbled kitchen paper.


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tag : Pisang Goreng , banana Fritters